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Lapland cheese soup, smoked salmon and reindeer stew – what are some typical Lapland dishes?

Lapland’s cuisine includes dishes made from reindeer meat, fish, berries and dairy products, the best-known of which are Lapland cheese soup, smoked salmon and reindeer stew. They are perfect for an everyday dinner, at the end of a day’s outing, or for a festive meal.

A Lapland starter platter

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In this article
  1. Lapland’s cuisine starts with the ingredients
  2. Reindeer stew is the best-known classic dish of Lapland
  3. What sort of meal do Lapland dishes go well with?

Lapland’s cuisine is based on locally sourced ingredients: reindeer meat, fish, berries and forest produce. Lapland cheese soup, smoked salmon and reindeer stew are the best-known of these, and they are perfect for both a quiet dinner and a festive meal. We prepare these dishes at Pirkon Pirtti in Saariselkä, so we know exactly what holidaymakers in the fells and local residents want on their plates. Every dish has its own character and its own moment.

Lapland’s cuisine starts with the ingredients

Lapland cheese soup is a warm, mild-tasting dish that tastes particularly good after a frosty day. It’s a lighter option to start a meal with, and many people also choose it as a main course. After spending the day outdoors in the fells, a warm soup is often enough for dinner. Lapland flatbread and a wild mushroom salad make a perfect accompaniment, providing bread and vegetables to the meal.

Smoked salmon is a campfire dish. The salmon fillet cooks slowly over an open fire, and traditionally, salt and pepper are all that’s needed for seasoning. The heat of the fire gives the fish its own smoky flavour, which cannot be replicated in an oven-baked dish. Smoked salmon is one of the staple dishes of Lapland cuisine on our menu, and it’s ideal for guests who want to sample Lapland’s fish but don’t know where to start.

Lapland cheese soup, smoked salmon and reindeer stew are the most familiar dishes on a Lapland dining table, and each is perfect for a different occasion.

Reindeer stew is the best-known classic dish of Lapland

Reindeer stir-fry is made from thinly sliced reindeer meat, which is browned in a frying pan and cooked until tender. The traditional accompaniment is mashed potato, and the dish is served with lingonberries, whose tartness balances the strong flavour of the meat. Many people are already familiar with this dish before travelling to Lapland, but when prepared properly, it surprises with its tenderness. If you’re only going to try one Lapland dish, reindeer stir-fry is a safe bet.

However, not everything revolves around reindeer. A Lapland meal also includes fish, mushrooms and berries, which is why our menu brings together fish, meat and vegetable dishes. You can put together a meal from dishes that honour traditional flavours, or ask us for a recommendation if you’re not familiar with Sámi cuisine. Our menu you can see what’s on the menu.

What sort of meal do Lapland dishes go well with?

As well as restaurant dinners, Lapland specialities are ideal for groups and celebrations. In the hideaway cottage We offer a Lapland-style buffet and pre-Christmas buffets, where groups can sample a variety of dishes all at once. On Christmas Eve, we organise a dinner for those who wish to spend the festive evening at the restaurant. The buffet is particularly well-suited to groups where everyone has different taste preferences and nobody wants to miss out on trying a bit of everything.

Whether you’re celebrating at your holiday cottage or at home, we can deliver Lapland specialities to you. Our catering service We can cater for family celebrations such as birthdays, christenings and graduation parties, and we’ll tailor the menu to your preferences. Just let us know the number of guests and the date, and we’ll suggest dishes that are perfect for the occasion. We’ll discuss any special dietary requirements when you place your order.

Frequently Asked Questions

What sort of food is typical of Lapland?

Lapland cuisine includes reindeer meat, fish, berries and forest produce. The best-known dishes are reindeer stew, smoked salmon and Lapland cheese soup. Our menu also features, for example, Lapland flatbread and a wild mushroom salad. The dishes are simple, and the flavour of the ingredients takes precedence over elaborate sauces.

What does ‘loimulohi’ mean?

Smoked salmon is salmon that is cooked over an open fire or on a barbecue. The fish cooks slowly, and traditionally, salt and pepper are sufficient for seasoning. The heat of the fire gives the flesh a smoky flavour. The dish is popular on camping trips and at holiday cottages, as well as on restaurant menus, and is ideal for guests who want to sample Lapland’s fish.

What is served with reindeer stew?

Traditional accompaniments for reindeer stew are mashed potato and lingonberries. The tartness of the lingonberries balances the flavour of the meat, and the mashed potato makes the dish filling. At Pirkon Pirtti, the stew is one of our most popular dishes. If you require a dish to suit a specific diet, please let us know in advance and we’ll look into the options.

Can I order Lapland specialities for my holiday home or a party?

Yes, you can. We deliver catering meals in Saariselkä to holiday cottages, homes, function venues and any location of your choice. Our catering service organises family celebrations and other events, and we’ll tailor the menu to your preferences. When placing your order, please let us know the number of guests, the date and the venue, and we’ll sort out the details together.

Does Piilopirtti serve a Lapland-style buffet?

Piilopirtti serves a Lapland-style buffet and also hosts pre-Christmas buffet parties. The buffet is ideal for groups, as you can sample a variety of dishes from the table in a single visit. Piilopirtti operates on a booking-only basis, so please contact us in good time and let us know the size of your group and your preferred date and time.

Book a table or order catering

Please let us know how many people you need food for and where the meal will be served. We’ll suggest suitable Lapland specialities.

+358 16 668 050

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